Yellow semi-hard cheese
Koilada Olympou is a yellow cheese made from cow milk. Koilada Olympou is ideal for toasts, sandwiches and pizzas, as it can be easily melt, offering a unique flavor. Moreover, it can be used as an ingredient in a number of cooking recipes.
Product Information
Weight (g) Package Weight / Carton (kg) Items / Carton Carton/ Pallet | ||||
|---|---|---|---|---|
~3000 (on weight) | Vacuum | ~12 | 4 | 60 |
400 | Vacuum | 2.4 | 6 | 200 |
200 | Vacuum | 2.4 | 12 | 210 |
| Pallet: Europallet | 80X120cm |
